The restaurant is open from Tuesday to Friday 9:00 a.m. to 4:00 p.m and Saturday from 10 AM to 2 PM
Order on site, by phone at (438) 385-7669
We offer healthy and vegetarian cuisine. It is inspired by the fruits and vegetables received from agricultural projects, seasonal products, as well as by the great cultural diversity of our members, our volunteers and our neighborhood neighbors.
Where do the fruits and vegetables in our dishes come from?
– From the garden managed by the Collective Craterre
– Fruits collected in Parc-Ex by the Les Fruits Défendus Collective
– Urban and peri-urban farms
– From the market and local producers
Inspired of our garden products and traditional meals from our kitchen’s temcountries of origin, our dishes changes regularly.